Since 2019, the North German sugar cane experts from FRC have been showing: We are a safe haven for premium rum. And therefore also the right place for discerning connoisseurs. The recipe for success? Versatile standards such as the Caribbean Rum from Barbados & Jamaica, hand-picked single casks and exciting small-batch discoveries.

The latter includes the African & Asian Fusion Rum. The bottling matured entirely on a continental basis, but leads to still relatively undiscovered rum realms far beyond the borders of Europe: to Ghana and Vietnam. Here, fine rum is made from the freshly squeezed juice of regional sugar cane. While in Ghana it is distilled in the pot still to produce a heavier spirit, the Vietnamese style is characterized by lightness.

Married for a short time in American oak, the result is a treat that tastes both pure and in a cocktail with bright and tropical fruits, vanilla and honey sweetness, plant and floral hints as well as woody notes.

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